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	Tomato Rasam Tomato rasam is a poplular south Indian cuisine. It is also known as tomato charu and cooked daily as a part of meal in all over South India. Rasam goes great with the dal and rice. Its wonderful sour and spicy taste is liked by everyone. Submitted by: ritu
	Carrot Kuchumber Submitted by: ritu
	Carrot Chutney Serve this savoury chutney with steaming, soft and fluffy idlis. Submitted by: ritu
	Masala Bell Pepper Masala Bell Pepper Submitted by: ritu
	Onion Paratha Onion Paratha is a delicious and easy to make Indian recipe.I hope you will like this recipe. Submitted by: ritu
	Spicy Spniach Spicy Spniach Submitted by: ritu
	Spinach Dip This is a very bold tasting spinach dip with curry and ginger. Great with pita chips! You can also serve this as dressing on a salad. Submitted by: ritu
	Mushroom Patties Mushroom Patties Submitted by: ritu
	Thai Cabbage Salad It's pretty simple recipe.I Hope u like it. Submitted by: ritu
	Cabbage Poriyal Cabbage Poriyal is a popular dish of southern part of Tamilnadu. Submitted by: ritu