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GAJAR KA HALWAHalwa had become one of the sweet dishes in India. Mostly made of wheat flour, ghee and sugar. There are various types of halwa in India, distinguished by the region and the content in which it is prepared. One of the famous halwa is Tirunelveli halwa. Carrot halwa (called gaajar halwa in Hindi) is a popular sweet throughout India. Submitted by:
ritu
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Carrot Honey CakeCarrot cake is a sweet spice cake with grated carrot mixed into the batter. The carrot softens in the cooking process, and the cake usually has a soft, dense texture. The carrots themselves enhance the flavour, texture and appearance of the cake. Submitted by:
ritu
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MalpuaMalpuas are rich, soft filigreed pancakes. The pancake (malpua) batter can be sweetened as in this recipe or the fried malpuas can be soaked in a saffron flavoured syrup.Udaipur and Pushkar are famous for their scrumptious atte ka malpuas. Coarsely ground wheat flour is used in this recipe as it helps to make crisper malpuas. These malpuas are always prepared for Teej and Holi. Submitted by:
ritu
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Lemon RiceThis dish makes a delicious main meal or center meal. Serve with sauteed vegetables and onion-tomato salad and lentil soup. This recipe is easy to make, and quick to prepare Submitted by:
ritu
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